Q 01/05
A) Feijoada
B) Moqueca
C) Sarapatel
D) Barreado
Answer · why
Feijoada: legend says enslaved cooks invented it from discarded pork cuts, but food historians trace the stew to Portugal's bean-and-meat dishes, rema...
Q 02/05
A) Batida
B) Caipirinha
C) Rabo-de-galo
D) Pisco sour
Answer · why
Caipirinha: Brazilian law protects the recipe. A federal decree reserves the name for cachaça mixed with lime and sugar, and the same drink made with ...
Q 03/05
A) Corn mash and malt
B) Fermented grape must
C) Fermented cane juice
D) Manioc starch
Answer · why
Fermented cane juice, not the molasses used for most rum, is what cachaça is distilled from; even so, US labels had to call it rum until a 2013 rule r...
Q 04/05
A) Cream cheese
B) Coconut milk
C) Egg yolks
D) Condensed milk
Answer · why
Condensed milk, cooked with cocoa and butter until fudgy. Supporters of Brigadier Eduardo Gomes made and sold the sweets at his 1945 presidential rall...
Q 05/05
A) Pitanga
B) Acerola
C) Jabuticaba
D) Grumixama
Answer · why
Jabuticaba: once picked the berries start to ferment within days, so fresh ones rarely reach markets far from where they grow, and the fruit is often ...
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