Q 01/05
A) Chips
B) Wafers
C) Crisps
D) Fritters
Answer · why
Fried potato batons are the "chips" there, and thin fast-food fries are sometimes called "skinny fries" to set them apart from thick-cut chips.
Q 02/05
A) Ontario
B) Nova Scotia
C) Quebec
D) Manitoba
Answer · why
It emerged in the Centre-du-Québec region in the late 1950s, and the word was only added to the Merriam-Webster dictionary in 2014.
Q 03/05
A) Belgium and France
B) Spain and Portugal
C) Germany and the Netherlands
D) Britain and Ireland
Answer · why
Belgian historian Pierre Leclercq has concluded that fries are of French origin, becoming an emblematic Parisian dish in the 19th century, while Belgi...
Q 04/05
A) Liberty
B) Patriot
C) American
D) Freedom
Answer · why
Representatives Bob Ney and Walter B. Jones ordered the change in March 2003 over France's opposition to the Iraq War; the menus quietly reverted in A...
Q 05/05
A) Arby's
B) Jack in the Box
C) Hardee's
D) Sonic
Answer · why
Curly fries are far older than that chain: an Oklahoma City restaurant was serving them as 'Suzi-Q potatoes' in 1938.
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