Q 01/05
A) Apricots
B) Raisins
C) Prunes
D) Dates
Answer · why
Raisins were Marggraf's source, and in the same year he announced finding sugar in beets, the discovery that launched Europe's sugar industry.
Q 02/05
A) American toad
B) Tiger salamander
C) American bullfrog
D) Wood frog
Answer · why
Wood frog hearts stop and breathing ceases while the animal is frozen, with the glucose limiting how much ice forms until the spring thaw.
Q 03/05
A) Brain
B) Heart
C) Lungs
D) Spleen
Answer · why
Brain tissue gets almost all its energy from glucose yet stores very little, so it depends on a constant supply from the blood.
Q 04/05
A) Treacle
B) Custard
C) Honey
D) Molasses
Answer · why
Honey holds more sugar than its water can keep dissolved, so the glucose drops out as solid granules; gentle warming makes it runny again.
Q 05/05
A) Bees
B) Ants
C) Moths
D) Wasps
Answer · why
Ants drawn to the urine were the telltale sign; in the 1670s the English physician Thomas Willis described the same symptom by its sugary taste.
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