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106 Fun Facts About Vegan

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1

In what year was the word 'vegan' coined?

Vegan was coined in 1944, when the Vegan Society formed in England and launched a newsletter for members who also shunned dairy and eggs.

2

The word 'vegan' was formed by contracting which longer word?

Vegetarian: the coiner kept its first three and last two letters, saying veganism marked the point where vegetarianism should logically end up.

3

Who coined the word 'vegan'?

Donald Watson, a Yorkshire-born woodwork teacher, coined 'vegan' and co-founded the Vegan Society, editing its first newsletter himself.

4

World Vegan Day is celebrated on which date each year?

1 November is World Vegan Day, begun in 1994 by Vegan Society chair Louise Wallis to mark the society's 50th anniversary; November is World Vegan Month.

5

What was the Vegan Society's first newsletter, a quarterly launched with the society, called?

The Vegan News was the quarterly newsletter the society's founder produced himself; it was later retitled simply The Vegan.

6

Which reference work was the first to publish the word 'vegan' independently, in 1962?

The Oxford Illustrated Dictionary added 'vegan' in 1962, defining it as someone who eats no butter, eggs, cheese or milk.

7

The first vegan society in the United States was founded in 1948 in which state?

California: Catherine Nimmo and Rubin Abramowitz founded the first US vegan society at Oceano in 1948, twelve years before a national society followed.

8

Who founded the American Vegan Society in 1960?

Dinshah ran the society from Malaga, New Jersey, for four decades and promoted the term 'ahimsa' as its guiding principle.

9

Which Romantic poet published 'A Vindication of Natural Diet' in 1813?

Shelley's wife Mary made the creature in Frankenstein shun meat too, five years later.

10

Who wrote 'Kitchen Philosophy for Vegetarians' (1849), regarded as the first vegan cookbook?

Nicholson was an American reformer who is better remembered for her eyewitness accounts of the Irish famine.

11

Which organisation did Leslie Cross found in 1956 to develop a dairy-free milk?

The Plantmilk Society, founded by Leslie Cross in 1956, became Plantmilk Ltd in 1965 and made one of Britain's first widely sold soy milks; it later traded as Plamil.

12

The Economist declared which year 'the year of the vegan'?

2019: The Economist's 'The World in 2019' issue called it the year of the vegan; that year Beyond Meat went public and Burger King took the Impossible Whopper nationwide.

13

The Herbivorous Butcher, described as America's first vegan butcher shop, opened in 2016 in which city?

Minneapolis: siblings Aubry and Kale Walch opened The Herbivorous Butcher there in January 2016, selling plant-based meats and cheeses from a storefront.

14

Europe's first vegan supermarkets, Veganz and Vegilicious, opened in 2011 in which country?

Germany: Veganz opened in Berlin and Vegilicious in Dortmund in 2011, the first all-vegan supermarkets in Europe.

15

Which festival offered vegan dishes for the first time in its 200-year history in 2013?

Oktoberfest, the Munich beer festival famous for pork knuckle, sausages and roast meats, put vegan dishes on its menus for the first time in 2013.

16

In what year did the first Veganuary challenge take place?

2014: Veganuary ran its first January pledge that year, founded by Jane Land and Matthew Glover; the 2021 campaign alone drew more than 580,000 sign-ups.

17

Veganuary, the pledge to eat vegan for January, was founded in which English city?

York: Veganuary was founded in the northern English city by Jane Land and Matthew Glover, who ran the first campaign from there.

18

In January 2021, which restaurant became the first vegan restaurant in France to receive a Michelin star?

ONA, short for Origine Non Animale, is Claire Vallée's restaurant at Arès near Bordeaux; the 2021 Michelin Guide gave it France's first star for a vegan kitchen.

19

The name 'aquafaba' was coined in 2015 from Latin words meaning what?

Water and bean: aqua plus faba, the Latin for broad bean; Goose Wohlt coined the name in 2015, and it echoes the legume family Fabaceae.

20

Impossible Foods was founded in 2011 by which Stanford biochemistry professor?

Brown took a sabbatical to work out how to replace animals in the food system and never went back.

21

The heme protein that makes an Impossible Burger 'bleed' is modelled on a molecule found naturally where?

In soybean roots: Impossible's heme is soy leghemoglobin, the oxygen-carrying protein of soybean root nodules, made at scale by genetically engineered yeast rather than harvested from plants.

22

Which New York restaurant, owned by David Chang, was the first to serve the Impossible Burger in July 2016?

Momofuku Nishi, David Chang's Chelsea restaurant, put the Impossible Burger on its menu in July 2016, the first public sale of the product.

23

The primary protein in Beyond Meat products comes from which plant?

Peas: Beyond Meat builds its burgers and sausages on pea protein isolate, with beet juice for colour and coconut oil for fat; France's Roquette became a major pea-protein supplier in 2020.

24

By roughly how much did Beyond Meat's share price rise on its first day of trading?

163%: Beyond Meat priced its IPO at $25 and closed its first day at $65.75, the best debut by a major US company since 2000.

25

Beyond Meat's first product, sold at Whole Foods in 2012, imitated which meat?

The 'Chicken-Free Strips' came four years before the Beyond Burger patty in 2016.

26

Tempeh is a traditional fermented soybean food from which country?

Indonesia: tempeh originated on the island of Java, where it is a staple protein; the flavour grows earthier as the cake ages.

27

What kind of organism binds soybeans into a cake of tempeh?

A mould: Rhizopus oligosporus (or R. oryzae) sends white mycelial threads through the cooked soybeans and knits them into a firm cake.

28

Seitan, the chewy meat substitute, is made from what?

Wheat gluten: seitan is the elastic protein left when wheat dough is rinsed of its starch; its earliest description is in the Qimin Yaoshu, a Chinese agricultural text of 535.

29

The word 'seitan' was coined in 1961 by George Ohsawa, an advocate of which diet?

Macrobiotic: Japanese writer George Ohsawa, founder of the macrobiotic movement, named the food seitan in 1961; in China it had long been called mianjin.

30

What is the informal nickname for nutritional yeast?

Nooch: the nickname for nutritional yeast, a deactivated strain of Saccharomyces cerevisiae sold as yellow flakes with a nutty, cheesy flavour.

31

When nutritional yeast contains vitamin B12, where does the vitamin come from?

It is added separately: yeast cannot synthesise B12, so fortified brands blend the vitamin in after the yeast is grown and deactivated.

32

Isinglass, long used to clarify beer and wine, is made from what part of an animal?

Fish swim bladders: isinglass is dried swim-bladder membrane, mostly from sturgeon or cod, and its use as a fining agent meant many traditional cask ales were not vegan.

33

The red food colouring carmine (E120) is made from which creature?

Cochineal insects: carmine is extracted from the dried bodies of the scale insect Dactylopius coccus, which feeds on prickly-pear cactus; the dye turns up in yogurts, candy and lipstick.

34

Which insect secretes the resin sold as food glaze E904 and as a wood finish?

The lac bug: the glaze is shellac, resin secreted by female Kerria lacca insects onto tree branches in South and Southeast Asia; it also makes a classic wood finish.

35

Gelatin, found in most gummy candy and marshmallows, is derived from what?

Animal collagen: gelatin is made by boiling the skin, bones and connective tissue of livestock and fish; agar and pectin are the usual plant-based swaps.

36

What is the traditional coagulant used to set Chinese-style tofu?

Calcium sulfate, better known as gypsum, is the traditional Chinese tofu coagulant; Japanese makers classically use nigari, magnesium chloride from seawater.

37

Chinese legend credits the invention of tofu to which ancient prince?

Liu An, prince of Huainan (179–122 BC), is the legendary inventor; the earliest surviving written mention of tofu is Tao Gu's Qingyilu of about AD 965.

38

Jackfruit, the vegan stand-in for pulled pork, is the national fruit of which country?

Bangladesh: jackfruit is its national fruit; the largest tree-borne fruit can reach 55 kg, and unripe green jackfruit is sold as a pulled-pork substitute.

39

Oat-milk brand Oatly was founded in 1994 in which country?

Sweden: brothers Rickard and Björn Öste founded Oatly in 1994 on oat-enzyme research from Lund University; it listed on the Nasdaq as OTLY in 2021.

40

In 2025, which English city was home to the Vegan Society, the world's oldest vegan group?

Birmingham: the Vegan Society moved its headquarters there in 2007 and, as a registered charity, runs the Vegan Trademark, registered in 1990, on certified products.

41

JUST Egg, the pourable scrambled-egg substitute, is made from which legume?

Mung beans: JUST Egg is built on mung-bean protein isolate, which gels when heated much like egg white, with turmeric for colour.

42

Which country was first to approve the sale of cultivated (lab-grown) meat, in December 2020?

Singapore: its Food Agency approved Eat Just's cell-cultured GOOD Meat in December 2020, the first regulatory sign-off anywhere for meat grown from animal cells.

43

Animal-rights group PETA, founded in 1980, is headquartered in which US city?

Norfolk, Virginia: PETA moved its headquarters there from the Washington area in 1996; its founding slogan holds that animals are not ours to eat, wear, experiment on or use for entertainment.

44

The earliest record of soy milk is on a stone slab unearthed in China from which dynasty?

Eastern Han: the slab, dated to AD 25–220, depicts soy milk being made; the West's first soy dairy, Li Yuying's Caséo-Sojaïne, opened at Colombes near Paris in 1910.

45

Strict Jain vegetarians avoid potatoes, onions and garlic for what reason?

Jain doctrine holds root vegetables contain infinite nigoda organisms, so uprooting one causes far more harm than picking a fruit; honey is banned for the harm to bees.

46

Ital, the Rastafari plant-based diet, takes its name from which English word?

Vital: Rastafari dropped the first letter to give 'I-tal', echoing the emphasis on 'I' as a marker of unity with the divine; ital food is natural and unprocessed.

47

The 2011 documentary Forks Over Knives pairs nutrition researcher T. Colin Campbell with which surgeon?

Caldwell Esselstyn, a Cleveland Clinic surgeon, appears alongside Campbell in Lee Fulkerson's film, which argues a whole-food, plant-based diet can prevent or reverse chronic disease.

48

Which actor executive-produced the 2015 Netflix cut of the documentary Cowspiracy?

Leonardo DiCaprio executive-produced the 2015 Netflix re-cut; the original film was crowdfunded on Indiegogo by 1,449 backers who gave $117,092.

49

James Wilks, who fronts the 2018 vegan-athlete documentary The Game Changers, competed in which sport?

Mixed martial arts: Wilks won The Ultimate Fighter season 9 and fought in the UFC before fronting the film, whose executive producers include James Cameron, Arnold Schwarzenegger and Jackie Chan.

50

Vitamin B12, which vegans are most often told to supplement, is made naturally only by which organisms?

Bacteria and archaea: only these microbes synthesise B12; plants and animals cannot, and livestock get it from gut microbes or fortified feed.

51

Which metal sits at the centre of the vitamin B12 molecule?

Cobalt: a single cobalt ion sits in the corrin ring of B12, which is why the chemical name is cobalamin; iron plays the same role in haemoglobin.

52

The man who coined 'vegan' gave up meat at 14 after watching which animal slaughtered on his uncle's farm?

A pig: the future coiner, born in Mexborough, Yorkshire, in 1910, gave up meat at 14 after seeing a pig killed on his uncle's farm; he lived to 95 as a lifelong pacifist.

53

Which 11th-century Arab poet who wrote 'I No Longer Steal From Nature' is among the earliest known vegans?

Al-Ma'arri (973–1057), the blind Syrian poet, renounced meat, eggs, milk and honey; the Irish 'Linen Cook' Robert Cook (1646–1726) later refused wool and leather too.

54

The Vegetarian Butcher, the first known vegetarian butcher shop, opened in 2010 in which country?

Netherlands: farmer Jaap Korteweg opened De Vegetarische Slager in The Hague in October 2010, selling plant-based meats from a butcher's-style counter.

55

What flower appears on the British Vegan Society's certification logo?

A sunflower: the Vegan Society's Vegan Trademark, registered in 1990, shows a stylised sunflower; PETA's bunny mark also certifies vegan, while the Leaping Bunny only signals no animal testing.

56

A 2018 study found plant-only diets worldwide would cut agricultural land use by how much?

76%: Poore and Nemecek's 2018 Science study found a plant-only world diet would free 3.1 billion hectares, an area the size of Africa, and roughly halve food's greenhouse gas emissions.

57

Which animal fat was used in the creme filling of Oreo cookies until Nabisco replaced it in the 1990s?

Lard was dropped when health concerns prompted Nabisco to switch the filling to partially hydrogenated vegetable oil.

58

Which milk protein, found in many coffee creamers sold as 'non-dairy', makes them unsuitable for vegans?

Casein contains no lactose, which is why creamers made with it can still be described as non-dairy even though the protein is taken from milk.

59

In 2016, vegans objected after the Bank of England confirmed that its new polymer £5 note contained traces of what?

Tallow, an animal fat, stayed in: despite a petition calling it unacceptable to vegans and several faiths, the Bank announced in 2017 that future notes would keep using it.

60

Which American Founding Father posted soybeans home from London, describing a curd the Chinese made from them?

Benjamin Franklin's 1770 letter to the botanist John Bartram is the first known mention of tofu by an American, and he enclosed a few soybeans with it.

61

Vegans avoid castoreum, once used in strawberry and vanilla flavourings, because it is secreted by which animal?

Beaver castor sacs produce the yellowish substance, which the animals use to scent-mark territory; food makers now get through only about 100 kg of it a year.

62

More than three-quarters of the world's soy crop, the bean behind tofu and soy milk, ends up as what?

Animal feed takes about 77% of global soy, raising livestock for meat and dairy; only around 7% is eaten directly as foods such as tofu and soy milk.

63

Which tech company got its name after a co-founder on a fruit-only vegan diet came back from a fruit farm?

Apple was Steve Jobs's suggestion: he was following a fruitarian diet, which is stricter than ordinary veganism, and had just visited an apple farm.

64

McDonald's paid $10 million in 2002 to settle lawsuits over which undeclared ingredient in its American French fries?

Beef flavouring was added when McDonald's moved its fryers to vegetable oil in 1990, and customers who avoid meat sued because the fries had been described as meat-free.

65

Medieval European cooks, barred from dairy on Catholic fast days, made a substitute milk from which ingredient?

Almonds were ground and simmered in water to make a milk that replaced the cow's kind on fast days; it was expensive, so it marked out aristocratic kitchens.

66

Which vegan pop star agreed to wear Oscar de la Renta to the 2021 Met Gala only if the label dropped fur?

Billie Eilish, who was raised without meat before going vegan, got her way: the fashion house agreed to end its use of real fur permanently.

67

Traditional Worcestershire sauce, including the original Lea & Perrins, is not vegan because its recipe includes what?

Anchovies supply the savoury depth, so several anchovy-free versions are now sold for vegans and for people who are allergic to fish.

68

Some refined cane sugar is off limits to strict vegans because refiners whiten it by filtering through what?

Bone char, made by charring cattle bones, strips the colour from cane sugar; beet sugar is never processed with it.

69

Vitamin D3 in many supplements and fortified foods is not vegan because it is made from lanolin, a grease from what?

Sheep's wool grease holds a compound that turns into vitamin D3 under ultraviolet light; vegan versions of the vitamin are made from lichens instead.

70

Which famous beer, brewed since 1759, became suitable for vegans only after Diageo dropped isinglass from its filtering?

Guinness used isinglass to settle yeast out of the vat, and minute quantities could carry over into the beer, so a new filtration process replaced it.

71

Vegans are advised to eat iron-rich leafy greens with which vitamin, because it improves the absorption of plant iron?

Vitamin C has been shown to improve the uptake of non-heme iron, the form found in plants, which the body otherwise absorbs at a low rate.

72

Vegan supplements of DHA and EPA, the omega-3 fats in fish oil, are made with oil from what instead?

Microalgae make the omega-3 fats in the first place: fish do not synthesise them and only build them up through their diet, so algal oil cuts out the middle step.

73

Which jelly-setting agent, named from a Malay word and extracted from seaweed, do vegan cooks use in place of gelatin?

Agar melts at a higher temperature than gelatin, which is also why laboratories adopted it as the jelly on which microbes are grown.

74

Marmite, the salty British spread that is suitable for vegans, is made from a by-product of which industry?

Beer brewing leaves behind spent yeast, which is concentrated into the paste; Bass Brewery supplied the yeast for the early jars.

75

Whey, an ingredient vegans look out for on food labels, is the liquid left behind when which food is made?

Cheese making curdles milk and strains off the solids, and the liquid that remains is whey, which is itself cooked into ricotta and Norwegian brunost.

76

Traditional Korean kimchi is usually not vegan because its seasoning includes jeotgal, which is what kind of ingredient?

Salted seafood such as shrimp or croaker goes into the seasoning with chilli powder and ginger, though northern recipes use less of it.

77

Miso soup is often not vegan because its dashi stock is made with katsuobushi, shavings of which dried fish?

Skipjack tuna is simmered, smoked and fermented before being shaved into flakes; a stock of kelp or dried shiitake gives a plant-only alternative.

78

L-cysteine, a dough improver labelled E920 in bread, is mostly obtained by breaking down which animal material?

Bird feathers, chiefly from poultry, are broken down to release the amino acid; despite a widespread rumour, human hair is rarely used.

79

Conventional silk is not vegan because the pupae inside the cocoons are usually killed in what way?

Boiled in water before the adult moths can emerge, the pupae die so that each cocoon can be reeled off as one continuous filament.

80

Until the 19th century, English speakers who refused meat were named after which ancient Greek thinker?

Pythagoras was best known to English speakers through Ovid's Metamorphoses, where he argues for a strictly meat-free life, so people who shunned meat were called Pythagoreans.

81

Fruitlands, an 1840s Massachusetts commune that ate no animal foods, was co-founded by the father of which novelist?

Louisa May Alcott later wrote up her father Bronson's experiment in Transcendental Wild Oats; the commune also refused animal labour and drank only water.

82

Which cereal pioneer developed early meat substitutes such as Protose for patients at his Battle Creek Sanitarium?

J. H. Kellogg began making meat replacements from nuts, grains and soy around 1877, and the peanut-based Protose became his most popular product.

83

Which meat substitute, launched in Britain and grown from a fermented fungus, is named after a Leicestershire village?

Quorn is mostly not vegan: in most products the dried fungus is bound with egg white, and only the vegan range swaps in potato protein.

84

Which meatless roast did Oregon's Turtle Island Foods introduce in 1995 as a vegan centrepiece for Thanksgiving dinner?

Tofurky, a roast built on seitan and soy, was developed by founder Seth Tibbott with a Portland natural-foods company called The Higher Taste.

85

Which British bakery chain launched a vegan sausage roll that quickly became one of its five best-selling products?

Greggs saw the meat-free roll contribute to a 50% rise in profits, and it rewarded staff with a £7 million special bonus after the launch.

86

Which Formula One world champion was named PETA's Person of the Year in 2018 for his vegan activism?

Lewis Hamilton told the BBC in 2017 that he had given up animal products, pointing to the pollution that comes from raising so many cows.

87

Which tennis champion adopted a vegan diet after an autoimmune diagnosis forced her out of the 2011 US Open?

Venus Williams has Sjögren's syndrome, which causes fatigue and joint pain; she also cut back on sugar and later climbed back into the world's top five.

88

Which English football club, chaired by Ecotricity founder Dale Vince, became the world's first vegan club in 2015?

Forest Green Rovers first took red meat off the players' menu and stopped selling meat at the ground, and the pitch is treated with organic fertiliser.

89

Which actor, a vegan since the age of three, narrated the 2005 animal-rights documentary Earthlings?

Joaquin Phoenix and his siblings saw fish being stunned against the side of a boat, and the whole family gave up animal products; he asks for film costumes without real leather.

90

Which Oscar-winning actress went vegan after reading Jonathan Safran Foer's Eating Animals, then produced a film of it?

Natalie Portman made the change in 2009 and went on to narrate the documentary as well, an examination of factory farming in the United States.

91

Which Hollywood director, a vegan with a frog species named after him, executive-produced The Game Changers?

James Cameron, the director of Titanic and Avatar, went vegan after watching the documentary Forks Over Knives; the frog Pristimantis jamescameroni honours his environmental advocacy.

92

Which former US president adopted a vegan diet after having two stents fitted in 2010, on the advice of Dr Dean Ornish?

Bill Clinton had already come through quadruple bypass surgery in 2004; he has since relaxed the regime and is no longer strictly plant-based.

93

Which British designer, once creative director of Chloé, uses no leather or fur in her own fashion label?

Stella McCartney has never eaten meat, and with PETA she petitioned the Ministry of Defence to stop using bear fur for its guards' hats.

94

Which Australian philosopher wrote Animal Liberation, the 1975 book that popularised the term 'speciesism'?

Peter Singer's book is widely treated as the founding philosophical statement of the animal liberation movement; he describes himself as a flexible vegan.

95

Which tech billionaire was revealed in 2013 as the anonymous backer of the world's first lab-grown hamburger?

Sergey Brin, a co-founder of Google, paid for the research; the single patty cost about 250,000 euros and was cooked and tasted on live television in London.

96

Which term did psychologist Melanie Joy coin in 2001 and popularise in a book about why people love dogs but wear cows?

Carnism is her name for a form of speciesism that, she argues, underpins the killing of animals for meat.

97

Which African country's cuisine is rich in vegan dishes because its Orthodox Church bars animal products on fast days?

Ethiopia's Orthodox Tewahedo Church sets fasts on every Wednesday and Friday and through Lent, so cooks built a large repertoire of lentil and vegetable dishes.

98

Shojin ryori, the plant-based 'devotion cuisine' of Japan, is traditionally cooked and served in what kind of place?

Buddhist temples, notably in Kyoto, offer the meals to visitors, and the centuries-old tradition is seldom met outside temples, religious festivals and funerals.

99

In Egypt, where falafel is known as ta'amiya, the vegan fritter is most often made from which legume?

Fava beans are the Egyptian choice: the dish most likely originated there, and cooks in the Levant typically make it with a different legume.

100

Which sulphurous South Asian seasoning do vegan cooks add to tofu to give it the smell of egg?

Kala namak, or black salt, is fired in a kiln so that sulphur compounds form in it; the same eggy note defines the spice blend chaat masala.

101

Which US city, home to many Seventh-day Adventists, did author Dan Buettner label a 'Blue Zone' of long life?

Loma Linda's residents have one of the highest rates of longevity in the country, which Buettner credits to Adventist health and diet practices.

102

Which three-Michelin-star Manhattan restaurant did chef Daniel Humm reopen in 2021 with a fully plant-based menu?

Eleven Madison Park kept its three stars as a vegan restaurant, then announced in 2025 that fish and meat would return as optional substitutions.

103

In which 2010 film does a vegan bassist lose his superpowers after drinking half and half?

Scott Pilgrim vs. the World sends in the Vegan Police to strip Todd Ingram of his powers, which lets the hero land the final blow.

104

Ruminant livestock such as cattle account for about a third of human-caused emissions of which greenhouse gas?

Methane forms as microbes ferment food in the rumen, and it traps heat more than twenty times as effectively as carbon dioxide.

105

Which food giant, then the owner of Hellmann's, sued the egg-free brand Just Mayo and dropped the case six weeks later?

Unilever backed down after more than 100,000 people signed a petition asking it to stop bullying sustainable food companies.

106

Vegan diets contain almost none of which nutrient, which cats must get from food because they cannot make it?

Taurine occurs naturally in meat, and a cat that goes short of it can suffer heart disease and go blind, which is why it is added to commercial cat food.

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